Whetstone Valley Young Goose-Available September 2024!


A Whetstone Valley Young Goose - The Perfect Tradition
  • Our Whetstone Valley Young Geese are:
    • USDA Inspected, Grade A Geese
    • Free Range 
    • All Natural*
    • Raised Without Hormones or Growth Stimulants**
    • Never Force Fed
    • Never Live Plucked

Whether goose has been a long-standing tradition in your house, or you're looking to switch up the centerpiece meal for a special occasion, our Whetstone Valley geese are sure to please all your guests.

As an added bonus, a goose renders plenty of fat - or as some say - liquid gold that is perfect to save for roasting vegetables and potatoes. Simply use a rack to cook your goose, so you're left with lean meat and delicious fat for later.

Serving Sizes

  • 8-10 lbs: serves approximately 5-6 people
  • 10-12 lbs: serves approximately 6-8 people
  • 12-14 lbs: serves approximately 8-9 people
  • 14-16 lbs: serves approximately 9-10 people
  • 16 & Up lbs: serves approximately 10-12 people

Cooking Notes

  • Frozen
  • Raw
  • Ready to Cook
  • Cooking Times
    • 25-30 minutes per pound for a stuffed goose and
    • 18-22 minutes per pound for an unstuffed goose

* Minimally processed.  No artificial ingredients. **Federal regulations prohibit the use of hormones.

Traditional Roast Goose Recipe

Traditional Roast Goose Recipe

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