Whetstone Valley Young Goose

A Whetstone Valley Young Goose - The Perfect Tradition

• Our Whetstone Valley Young Geese are:
  • USDA Inspected, Grade A Geese
  • Free Range 
  • All Natural*
  • Raised Without Hormones or Growth Stimulants**
  • Never Force Fed
  • Never Live Plucked

Whether goose has been a long-standing tradition in your house, or you're looking to switch up the centerpiece meal for a special occasion, our Whetstone Valley geese are sure to please all your guests.

As an added bonus, a goose renders plenty of fat - or as some say - liquid gold that is perfect to save for roasting vegetables and potatoes. Simply use a rack to cook your goose, so you're left with lean meat and delicious fat for later.

Serving Sizes

• 8-10 lbs: serves approximately 5-6 people
• 10-12 lbs: serves approximately 6-8 people
• 12-14 lbs: serves approximately 8-9 people
• 14-16 lbs: serves approximately 9-10 people
• 16 & Up lbs: serves approximately 10-12 people

Cooking Notes

• Frozen
• Raw
• Ready to Cook
• Cooking Times
• 25-30 minutes per pound for a stuffed goose and
• 18-22 minutes per pound for an unstuffed goose

* Minimally processed.  No artificial ingredients. **Federal regulations prohibit the use of hormones.

Traditional Roast Goose Recipe